Food Protection

Program Description

Food Protection Manager Certification

This class uses ServSafe (an ANSI-CFP accredited exam provider) which meets Illinois and Iowa state requirements for the Food Protection Manager Certification. Students are given the option of purchasing the ServSafe Manager Book (English or Spanish) for $51. Books may be purchased before class begins. Books may not be returned for a refund. All book sales are final. The certification exam will be given at the end of the last class (if it is more than one day) and will take approximately two hours.
Class will break for a 30-minute lunch each day (on your own) unless noted otherwise. Please bring a current photo ID to the class in order to take the exam.

Instructor-Led in English
Instructor: H. McKibbon

Paper Exam

1 Tues./1 Thurs.      Jan. 15 & Jan. 17                  8:30 a.m. – 2:30 p.m.
CRN 11014           Kewanee CEC – Rm. 121      Tuition Fee $147

2 Tuesdays              Jan. 22 & Jan. 29                  8:30 a.m. – 2:30 p.m.
CRN 11015           Outreach – Rm. 407             Tuition Fee $147

2 Tues./1 Thurs.      Feb. 12 & Feb. 14                8:00 a.m. – 1:00 p.m.
Feb. 19                               8:30 – 11:00 a.m.
CRN 11195           Outreach – Rm. 407             Fee $147
(Class will not break for lunch.)

2 Mondays             Feb. 25 & Mar. 4                  9:30 a.m. – 3:30 p.m.
CRN 11196           Geneseo Public Library        Tuition Fee $147

2 Tuesdays             Mar. 12 & Mar. 19                8:30 a.m. – 2:30 p.m.
CRN 11197           Outreach – Rm. 407             Tuition Fee $147

Mon.-Fri.               Apr. 29 – May 3                    9:00 – 11:30 a.m.
CRN 11198           Outreach – Rm. 408             Tuition Fee $165

Mon.-Fri.                Apr. 29 – May 3                   12:30 – 3:00 p.m.
CRN 11199           Outreach – Rm. 408             Tuition Fee $165

Online Exam
1 Tues./1 Thurs.     Apr. 23 & Apr. 25                 8:30 a.m. – 2:30 p.m.
CRN 11200           Outreach – Rm. 407             Tuition Fee $147

 

Instructor-Led in Spanish
Instructor: M. Ontiveros

Paper Exam
3 Saturdays             Jan. 26 – Feb. 9                     9:00 a.m. – 1:00 p.m.
CRN 11016           Outreach – Rm. 204              Tuition Fee $157

3 Saturdays            Mar. 2 – Mar. 16                    9:00 a.m. – 1:00 p.m.
CRN 11201           Outreach – Rm. 204              Tuition Fee $157

3 Saturdays            Mar. 30 – Apr. 13                   9:00 a.m. – 1:00 p.m.
CRN 11203           Outreach – Rm. 204              Tuition Fee $157


Accelerated Food Protection Manager Certification
Instructor:  H. McKibbon

This class will take the food protection manager material and condense it into a shorter amount of time – one day. In addition, you will take the exam online at the end of the class so you will get your results immediately. If you are short on time and know what is required of you as a food protection manager, then this class is for you.
Class will break for a 30-minute lunch (on your own). Please bring a current photo ID in order to take the exam. The optional book may be purchased before the class begins for $51. All book sales are final – no refunds allowed.

1 Monday             May 13                               8:30 a.m. – 5:30 p.m.
CRN 11204          Outreach – Rm. 204           Tuition Fee $129